Angelica Mendoza @bodassmomwine

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Badass Mom Wine@badassmomwineWww.badassmomwine.comInfo@badassmomwine.comAngelica Mendoza

Posted by Alianza Empresarial on Tuesday, February 11, 2020









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💗BADASSMOM ROSÉ GUMMY BEARS 💗 To be honest I thought it would be harder, I craved gummies so bad during pregnancy. Now I'm happy to know that you can also prepare this cute gummies Ingredients 2 cups of BADASSMOM rosé, divided ⅓ cup unflavored gelatin powder, (about 5 .25-ounce envelopes) 1 cup sugar Place 1 cup of rosé (240 ml) in a small saucepan over medium heat. Bring to a simmer and cook until reduced by half, about 5 minutes. Remove the pan from the heat. In a liquid measuring cup or small bowl, combine the gelatin powder and remaining rosé wine. Let sit for 5 minutes. The gelatin should give off a “blooming” effect, thickening the mixture. Add the gelatin mixture to the saucepan with the concentrated rosé. Add the sugar and return the pan to medium-low heat, whisking continuously. Do not let the mixture boil. Cook until the gelatin is dissolved, about 5 minutes. The mixture should have a syrupy consistency, similar to maple syrup. Remove the pan from the heat. Add a drop of pink food coloring, if desired Use a squeeze bottle, spouted measuring cup, or dropper to distribute the mixture into the gummy bear molds. If you don’t have a gummy bear mold, pour the mixture into a parchment-lined, 8-inch (20 cm), square baking pan. Refrigerate for 90 minutes, or until set. Recipe by @buzzfeedtasty Carefully pop the bears out of the molds or, if using a baking pan, cut into small squares with a pizza cutter. #pregnantbelly #pregnantwithtwins #pregnantlife #pregnantandperfect #pregnantproblems #mommytobe #momtobe #newmom #preggo #pregnancycraving #nonalcoholicwine #alcoholfree #alcoholfreewine #bump #momlife

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